News & Events

We regularly invite wineries, breweries, farmers, and other purveyors for dinner and craft special menus to highlight their seasonal offerings. We look forward to inviting you to our next event. For more on our menus and events, please follow us on social media.

We offer our space for private parties and events. For inquiries about hosting your next event at the Table, e-mail us at info@artofthetable.net.

It’s Sunday, time to chill

Today we’re launching something new, Sunday Funday at Art of the Table!

Every Sunday from 5 p.m. to close we’re offering drink specials and bites in the bar/lounge. (If ya hurry, you can claim one of the leather wingbacks!) We believe Sundays are a time to relax, be with good people, and treat yourself to a beer and a tasty snack. Or a cocktail and snacks. And aren’t ruling out tiny paper umbrellas.

Here’s a look at the current Sunday Funday! menu (subject to change): 

Cocktails
sunday sipper ~ campari, ginger, crème de cacao, RGB~$9

$2 off all house cocktails

Wine
white:
 Avinó Petillant Blanc~Penedès~$8
rosé: Domaine de la Petite Cassagne, Rhone~$7
bubbly: Masachs Mas Fi Cava NV~$7
red: Torre Oria Gran Reserva Tempranillo ‘10~Spain~$7

Beer
$1
 off all draft beer

Bites

fried chickpeas~$4
thug spice
castelvetrano olives~$5
chili, mint
yukon potato chips~$5
french onion dip
smoked smelts~$8
tapenade, prosciutto, grilled bread, paprika aioli
asparagus terrine~$9
smoked ham, tea brined duck egg
local mushrooms~$10
turnip butter, pesto
pig trotter & shank terrine~$10
bread & butter pickles, mustard, focaccia toast
halibut nuggets~$12
frisée slaw, cilantro yogurt
nw cheese~$12
peppercorn honey, candied pecan, carrot-onion jam, semolina cracker

 

NYE 2016

We’re taking reservations for NYE 2016. Join us for a 6 course tasting menu with optional wine pairings! $130 per person for the menu, $70 for the wine. Ring in 2017 right! 206-282-0942Kailua, Oahu/North Shore